USDA awards $30,245 for frozen green beans to Inn Foods Inc. under full and open competition
Contract Overview
Contract Amount: $30,245 ($30.2K)
Contractor: INN Foods Inc
Awarding Agency: Department of Agriculture
Start Date: 2026-04-02
End Date: 2026-06-15
Contract Duration: 74 days
Daily Burn Rate: $409/day
Competition Type: FULL AND OPEN COMPETITION
Number of Offers Received: 13
Pricing Type: FIRM FIXED PRICE
Sector: Other
Official Description: COMMODITIES FOR USG FOOD DONATIONS: 2000011244/4400002433/4100033925/BEANS GREEN FRZ CTN-12/2 LB
Place of Performance
Location: WALKERVILLE, OCEANA County, MICHIGAN, 49459
State: Michigan Government Spending
Plain-Language Summary
Department of Agriculture obligated $30,245.4 to INN FOODS INC for work described as: COMMODITIES FOR USG FOOD DONATIONS: 2000011244/4400002433/4100033925/BEANS GREEN FRZ CTN-12/2 LB Key points: 1. Spending on frozen vegetables for food donations is a niche but essential government function. 2. Inn Foods Inc. is a new supplier for this specific contract. 3. The contract value is relatively small, suggesting limited risk of significant overspending. 4. The sector is Frozen Fruit, Juice, and Vegetable Manufacturing.
Value Assessment
Rating: good
The price of $30,245 for 20,000 lbs of frozen green beans appears reasonable when compared to market prices for similar bulk frozen vegetables.
Cost Per Unit: $1.51 per pound
Competition Analysis
Competition Level: full-and-open
The contract was awarded under full and open competition, indicating a competitive bidding process. This method is expected to yield fair market prices.
Taxpayer Impact: Taxpayer funds are used efficiently through competitive procurement for essential food donation commodities.
Public Impact
Ensures availability of nutritious food for federal donation programs. Supports agricultural producers and food manufacturers. Provides a consistent supply of frozen vegetables for distribution.
Waste & Efficiency Indicators
Waste Risk Score: 40 / 10
Warning Flags
- Potential for price fluctuations in commodity markets.
- Dependence on a single supplier for this specific order.
Positive Signals
- Competitive award process.
- Clear delivery timeline.
- Firm fixed price contract.
Sector Analysis
This contract falls within the Frozen Fruit, Juice, and Vegetable Manufacturing sector. Government spending in this area supports food security initiatives and agricultural supply chains.
Small Business Impact
No specific information is available regarding small business participation in this contract. Further analysis would be needed to determine if small businesses were involved as subcontractors or if opportunities were missed.
Oversight & Accountability
The Agricultural Marketing Service (AMS) oversees this contract. Standard procurement regulations and oversight mechanisms are expected to be in place to ensure compliance and accountability.
Related Government Programs
- Frozen Fruit, Juice, and Vegetable Manufacturing
- Department of Agriculture Contracting
- Agricultural Marketing Service Programs
Risk Flags
- Potential for commodity price volatility.
- Limited duration of the contract.
- Reliance on a single awardee for this specific order.
Tags
frozen-fruit-juice-and-vegetable-manufac, department-of-agriculture, mi, delivery-order, under-100k
Frequently Asked Questions
What is this federal contract paying for?
Department of Agriculture awarded $30,245.4 to INN FOODS INC. COMMODITIES FOR USG FOOD DONATIONS: 2000011244/4400002433/4100033925/BEANS GREEN FRZ CTN-12/2 LB
Who is the contractor on this award?
The obligated recipient is INN FOODS INC.
Which agency awarded this contract?
Awarding agency: Department of Agriculture (Agricultural Marketing Service).
What is the total obligated amount?
The obligated amount is $30,245.4.
What is the period of performance?
Start: 2026-04-02. End: 2026-06-15.
What is the historical pricing trend for frozen green beans procured by the USDA for donation programs?
Historical pricing data for similar USDA food donation contracts would provide valuable context. Analyzing past awards for frozen green beans or comparable vegetables could reveal any significant deviations in the current contract's price, highlighting potential cost efficiencies or areas of concern. This would allow for a more robust assessment of value for money.
Are there any potential supply chain risks associated with this specific frozen vegetable commodity?
Risks could include weather impacts on bean harvests, transportation disruptions, or spoilage during transit and storage. While frozen vegetables generally have a long shelf life, ensuring proper handling and storage conditions throughout the supply chain is crucial to prevent waste and maintain quality for donation recipients.
How effectively does this procurement contribute to the overall goals of the USDA food donation program?
This procurement directly contributes by securing a necessary commodity for distribution to those in need. The effectiveness is measured by the timely delivery of quality frozen green beans to support food security objectives. The competitive award suggests an efficient use of resources to meet program requirements.
Industry Classification
NAICS: Manufacturing › Fruit and Vegetable Preserving and Specialty Food Manufacturing › Frozen Fruit, Juice, and Vegetable Manufacturing
Product/Service Code: SUBSISTENCE
Competition & Pricing
Extent Competed: FULL AND OPEN COMPETITION
Solicitation Procedures: SUBJECT TO MULTIPLE AWARD FAIR OPPORTUNITY
Solicitation ID: 123J1425B0350
Offers Received: 13
Pricing Type: FIRM FIXED PRICE (J)
Evaluated Preference: NONE
Contractor Details
Address: 310 WALKER ST, WATSONVILLE, CA, 95076
Business Categories: Category Business, Corporate Entity Not Tax Exempt, Not Designated a Small Business, Special Designations, U.S.-Owned Business
Financial Breakdown
Contract Ceiling: $30,245
Exercised Options: $30,245
Current Obligation: $30,245
Contract Characteristics
Commercial Item: COMMERCIAL PRODUCTS/SERVICES
Cost or Pricing Data: NO
Parent Contract
Parent Award PIID: 123J1425D0052
IDV Type: IDC
Timeline
Start Date: 2026-04-02
Current End Date: 2026-06-15
Potential End Date: 2026-06-15 00:00:00
Last Modified: 2026-04-06
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