DOJ's Bureau of Prisons Awards $16.6K for Bread Products to Morabito Baking Co

Contract Overview

Contract Amount: $16,558 ($16.6K)

Contractor: Morabito Baking CO Inc

Awarding Agency: Department of Justice

Start Date: 2026-01-01

End Date: 2026-03-31

Contract Duration: 89 days

Daily Burn Rate: $186/day

Competition Type: COMPETED UNDER SAP

Number of Offers Received: 3

Pricing Type: FIRM FIXED PRICE

Sector: Other

Official Description: FCI SCHUYLKILL FY26 2ND QTR BREAD PRODUCTS - MORABITO

Place of Performance

Location: NORRISTOWN, MONTGOMERY County, PENNSYLVANIA, 19401

State: Pennsylvania Government Spending

Plain-Language Summary

Department of Justice obligated $16,557.7 to MORABITO BAKING CO INC for work described as: FCI SCHUYLKILL FY26 2ND QTR BREAD PRODUCTS - MORABITO Key points: 1. Spending is minimal at $16.6K for a single quarter. 2. Competition was conducted under SAP, suggesting a streamlined process. 3. Risk appears low due to the small contract value and essential nature of the product. 4. The sector is food services within the Federal Prison System.

Value Assessment

Rating: good

The contract value is small, making detailed pricing comparisons difficult. However, the price appears reasonable for a two-month supply of bread products for a correctional facility.

Cost Per Unit: N/A

Competition Analysis

Competition Level: limited

The contract was competed under SAP (Simplified Acquisition Procedures), indicating a process designed for smaller purchases. While not full and open, it allows for multiple quotes, promoting some price discovery.

Taxpayer Impact: The taxpayer impact is negligible given the small contract value.

Public Impact

Ensures essential food supplies for inmates at FCI Schuylkill. Supports a local business in Pennsylvania. Minimal impact on overall federal food service spending.

Waste & Efficiency Indicators

Waste Risk Score: 50 / 10

Warning Flags

Potential for price increases in future solicitations if competition remains limited.
Dependence on a single vendor for a critical supply.

Positive Signals

Timely delivery of essential goods.
Utilizes a streamlined acquisition process for small purchases.

Sector Analysis

This contract falls under the food services sector for correctional facilities. Federal spending on food services for prisons is substantial, but individual contracts like this are typically small and localized.

Small Business Impact

The awardee, Morabito Baking Co Inc, is likely a small business, contributing to federal goals of supporting small enterprises. Further analysis would be needed to confirm their small business status.

Oversight & Accountability

Standard oversight for purchase orders applies. The Bureau of Prisons is responsible for ensuring contract compliance and product quality.

Related Government Programs

Commercial Bakeries
Department of Justice Contracting
Federal Prison System / Bureau of Prisons Programs

Risk Flags

Limited competition under SAP.
Potential for price escalation in future renewals.
Dependence on a single supplier for a critical item.

Frequently Asked Questions

What is this federal contract paying for?

Department of Justice awarded $16,557.7 to MORABITO BAKING CO INC. FCI SCHUYLKILL FY26 2ND QTR BREAD PRODUCTS - MORABITO

Who is the contractor on this award?

The obligated recipient is MORABITO BAKING CO INC.

Which agency awarded this contract?

Awarding agency: Department of Justice (Federal Prison System / Bureau of Prisons).

What is the total obligated amount?

The obligated amount is $16,557.7.

What is the period of performance?

Start: 2026-01-01. End: 2026-03-31.

What is the typical per-unit cost for bread products in federal correctional facilities?

Determining a precise per-unit cost benchmark for bread products in federal correctional facilities is challenging without access to detailed historical data and specific product requirements. Factors like type of bread, quantity, delivery frequency, and regional economic conditions significantly influence pricing. However, for a contract of this size, the agency likely relied on market research and quotes from multiple vendors to ensure a fair and reasonable price.

What are the risks associated with using Simplified Acquisition Procedures (SAP) for essential food items?

While SAP streamlines the procurement process for smaller purchases, it can limit the pool of potential bidders compared to full and open competition. This could potentially lead to higher prices over time or reduced vendor innovation. For essential items like food, agencies must carefully balance efficiency with ensuring robust competition and value for taxpayer money.

How effectively does this contract meet the nutritional and operational needs of FCI Schuylkill?

This contract appears to effectively meet the basic operational need for bread products at FCI Schuylkill for the specified period. The firm fixed-price structure provides cost certainty. However, the effectiveness in meeting specific nutritional requirements or ensuring variety would depend on the detailed product specifications within the purchase order, which are not provided here.

Industry Classification

NAICS: Manufacturing › Bakeries and Tortilla Manufacturing › Commercial Bakeries

Product/Service Code: SUBSISTENCE

Competition & Pricing

Extent Competed: COMPETED UNDER SAP

Solicitation Procedures: SIMPLIFIED ACQUISITION

Solicitation ID: RFQP02132600004

Offers Received: 3

Pricing Type: FIRM FIXED PRICE (J)

Evaluated Preference: NONE

Contractor Details

Address: 757 KOHN ST, NORRISTOWN, PA, 19401

Business Categories: Category Business, Corporate Entity Not Tax Exempt, Manufacturer of Goods, Self-Certified Small Disadvantaged Business, Small Business, Special Designations, U.S.-Owned Business, Veteran Owned Business

Financial Breakdown

Contract Ceiling: $16,558

Exercised Options: $16,558

Current Obligation: $16,558

Contract Characteristics

Commercial Item: COMMERCIAL PRODUCTS/SERVICES

Timeline